Baked Crab Potatoes

Baked Crab Potatoes By Chef K.T. Murphy Ingredients: 2 cup crab meat 4 large baking potatoes 4 tablespoon butter 1/2 cup onion; chopped 1/2 cup mushrooms; sliced 1 ground pepper to taste 1 cup dry vermouth 2 tablespoon low-fat plain yogurt 2 tablespoon sour cream 1/4 cup half and half 3/4 cup gruyere cheese  …

Baked Crab Potatoes

Baked Crab Potatoes By Chef K.T. Murphy 2 cup crab meat 4 large baking potatoes 4 tablespoon butter 1/2 cup onion; chopped 1/2 cup mushrooms; sliced 1 ground pepper to taste 1 cup dry vermouth 2 tablespoon low-fat plain yogurt 2 tablespoon sour cream 1/4 cup half and half 3/4 cup Gruyere cheese Clean and…

Baked Crab Potatoes

Baked Crab Potatoes By Chef K.T. Murphy Ingredients: 2 cup crab meat 4 large baking potatoes 4 tablespoon butter 1/2 cup onion; chopped 1/2 cup mushrooms; sliced 1 ground pepper to taste 1 cup dry vermouth 2 tablespoon low-fat plain yogurt 2 tablespoon sour cream 1/4 cup half and half 3/4 cup Gruyere cheese Clean…

Clam & Potato Casserole

Clam & Potato Casserole By Chef K.T. Murphy Ingredients: 1 ingredients: 1 qt. clams, shucked 1/4 cup flour 1 dash pepper 1 1/2 cup clam liquid & milk mixed 1 large onion chopped 1 paprika 1 stick butter or margarine 1 1/2 teaspoon salt 1/4 tablespoon curry powder 6 potatoes, boiled, sliced 4 tablespoon parmesan…

Bangin’ July Fourth Potato Salad

Bangin’ July Fourth Potato Salad By Chef K.T. Murphy Ingredients: 3 1/2 pounds red potatoes 1 cup lite mayonnaise 1 (4.5 ounce) can of green chilies, chopped 1/3 cup cilantro, chopped 3 green onions, chopped 2 Tablespoons lime juice 1 garlic clove, minced 4 slices of bacon, cooked and crumbled Instructions: Place a large pan…

Baked Tuna Stuffed Potatoes

Baked Tuna Stuffed Potatoes By Chef K.T. Murphy Ingredients: 8 large baking potatoes 2 tablespoon oleo 2 can tuna (7 oz.), drained if fresh is not available 1 tablespoon chopped parsley 1 can cheddar cheese soup 1/4 teaspoon paprika 2 drops (or more)Tabasco sauce 1/4 teaspoon salt 1 tablespoon onion, grated 4 slice American cheese,…

Deruny Potatoes (Ukrainian Potato Pancakes)

Deruny  Potatoes  Ukrainian Potato Pancakes 5 large potatoes, uncooked, peeled and grated 1-3 tablespoons flour 1 egg dash of salt dash of pepper 1 clove garlic, pressed 1⁄2 small onion, finely diced sunflower oil, for cooking sour cream Put potato into a bowl and add flour, egg, salt, pepper, garlic and onion. Mix well. Pour a small…

Jalapeno Style Mashed Potatoes

Jalapeno Style Mashed Potatoes By Chef K.T. Murphy Ingredients: 1 pound red potatoes, quartered 1/4 teaspoon minced garlic 1/2 cup 1% milk, warmed 1 jalapeno pepper, seeded and minced 1/8 teaspoon pepper Instructions: Fill a sauce pan 3/4 full of water. Place the pan over high heat and bring to a rapid boil. Once boiling…

Potato Slices with a Kick

Potato Slices with a Kick By Chef K.T. Murphy Ingredients: 6 large potatoes 3 tablespoons soy sauce 1 teaspoon ground thyme 1 teaspoon rosemary 3/4 teaspoon oregano 1/4 teaspoon salt 1 minced garlic clove 1 1/2 tablespoons olive oil Instructions: Preheat oven to 375 degrees. Cut potatoes into wedges. Line wedges in a 9X13 inch,…

SUNDAY MORNING POTATOES

Ingredients 1 egg, beaten 2 c. milk 1 c. grated Swiss cheese 1 to 2 tsp. salt 1/4 tsp. freshly ground pepper Dash of freshly ground nutmeg Garlic powder to taste 5 c. coarsely grated potatoes  (about 4 bakers) 2 tbsp. butter Preparations Mix beaten egg, milk, seasonings and 3/4 cup of the cheese. Mix…

COUNTY FAIR SPUDS (mashed potatoes)

Ingredients 1 pkg. (8 serving size) instant mashed potatoes 1 pkg. (8 oz.) cream cheese, softened 1/3 c. chopped onion 1 egg (beaten) Salt and pepper to taste Preparations Prepare mashed potatoes according to package directions, reducing water to 2 1/4 cups and omitting salt. Blend cream cheese into hot mashed potatoes. Add onion, egg,…

French Fries

Ingredients: 4 or 5 large Russet baking potatoes, 10 to 12 ounces each, about 5 inches long and 2 to 2 1/2 inches across 2 1/2 quarts fresh frying oil salt Prep: Wash and peel the potatoes, trim into even rectangles and cut into lengthwise slices 3/8 inch wide and swish them in a basin…

Herb Roasted New Potatoes

4 Servings 20 sm red potatoes (or new -potatoes) 1/2 c oil,clarified butter, bacon fat (or animal fat) 1 T rosemary,basil or oregano Salt Black pepper Heat oven to 400F. Scrub potatoes clean, remove any eyes and cut in half. Place potatoes in a baking dish and pour oil or melted fat over them, toss…

Gratin Of Melting Potatoes.

8 Servings 4 1/2 lb potatoes 2 sm cloves garlic 2 md scallions 2 t fresh thyme,minced 1/2 t nutmeg,Fresh Ground 1 3/4 t salt 1/2 t white pepper,Fresh Ground 3 c half and half (or light) -cream,or as needed 2 T butter PREPARATION: Peel and cut potatoes into paper-thin slices. Rinse with cold water…

Dutch Stuffed Potatoes.

Select fine smooth potatoes; cut off the end of each and scrape out the inside. Mix this with chopped ham, onion and parsley, and a tablespoonful of butter. Season with salt, pepper and lemon-juice. Fill the potato with the mixture and let bake in a moderate oven until tender and serve hot. This is so…