Chicken Vegetable Pot Pie Dinner

Chicken Vegetable Pot Pie Dinner By Chef K.T. Murphy Ingredients: 1 medium potato, peeled and cubed 1 medium onion, chopped 2 medium carrots, sliced 1 celery stalk, chopped 1 cup water ½ cup frozen peas, thawed 1 cup cooked chicken, cubed 10 ¾ oz condensed cream of chicken soup, undiluted Pastry for single-crust pie (9…