Baked Crab Potatoes

Baked Crab Potatoes By Chef K.T. Murphy 2 cup crab meat 4 large baking potatoes 4 tablespoon butter 1/2 cup onion; chopped 1/2 cup mushrooms; sliced 1 ground pepper to taste 1 cup dry vermouth 2 tablespoon low-fat plain yogurt 2 tablespoon sour cream 1/4 cup half and half 3/4 cup Gruyere cheese Clean and…

California Spaghetti Salad

Sent in by Alyssa Thank you A delicious spaghetti salad filled with fresh summer veggies and olives. Topped with a zesty italian dressing and parmesan cheese, this will be the hit of your next gathering! Ingredients 1 pound thin spaghetti, broken into 1 inch pieces 1 pint cherry tomatoes, chopped in half 2 medium zucchini,…

Day After Thanksgiving Meat-Turkey loaf

  INGREDIENTS: 2 1/2 pounds ground turkey grind up or shred left over 1 1/2 cups chicken-flavor stuffing mix or left over stuffing 2 eggs 1/3 cup milk or add the gravy left overs       DIRECTIONS: Preheat oven to 350 degrees F (175 degrees C). Temp to 169F Mix together turkey, stuffing, eggs,…

Sweet Potato Chimichangas

This is great for the day after Thanksgiving. Can even add the stuffing, Also great for a vegan dish INGREDIENTS: 1 (40 ounce) can mashed sweet potatoes 1 tablespoon ground cinnamon 1 (10 ounce) package miniature marshmallows (not a fan of marshmellows ) 1 tablespoon frozen whipped topping, thawed 1/2 cup confectioners’ sugar 1/3 cup…

The Watergate Salad

  Why is it called the watergate Salad??? Kraft Foods debuted its bright green instant pistachio pudding mix in the 1970s and promoted a recipe using the pudding mix called Pistachio Pineapple Delight. It’s believed that a crafty editor at a Chicago newspaper reprinted the recipe but renamed it “Watergate Salad,” and the new name stuck  …

Persimmon Pudding

  Persimmon pudding is a traditional American dessert made with persimmons. Although American, persimmon pudding is similar to traditional English dessert puddings, such as Christmas pudding or quince pudding.   INGREDIENTS: 1/2 teaspoon baking soda 2 cups persimmon pulp 2 1/2 cups white sugar 2 eggs, beaten 2 cups all-purpose flour 2 teaspoons baking powder…

CRANBERRY SALAD

An easy, sweet side dish that you can throw together in 5 minutes. This Cranberry Salad is perfect for the Thanksgiving table, or for any night! From:Deborah INGREDIENTS 14 oz can sweetened condensed milk 1/4 cup lemon juice 1 14 oz can whole berry cranberry sauce 1 20 oz can crushed pineapple (drained) 1/2 cup…

FAIR SOFT TACOS

Ingredients: 1lb. ground beef 1-3 cloves garlic, minced 3 or 4 green onion, minced 3/4 c. chopped lettuce 12 corn tortillas 1/2 c. coarsely mashed potatoes (with milk and butter) Oil, Salt ,Peper Taco sauce Preparations In skillet, slowly cook beef until browned. Add garlic, salt and pepper to taste. Drain fat. Add green onions,…

FAIR KITCHEN MEATLOAF

Ingredients 10     5     1  lb. ground beef 2       1     1/4 c. chopped onion 10     5     1  Eggs 10     5     1  c. cracker crumbs 6       3     1 1/4 c. tomato juice (46 oz. can)…

FOOD FAIR KING RANCH CHICKEN

Ingredients Tortilla chips, broken 1 chicken, simmered, boned & shredded 1 can cream of mushroom soup with a lg. chunk of Velveeta melted in it 1 can cream of chicken soup 1 can tomatoes 1 can green chilies 1/2 c. chicken stock 1/2 – 1 c. onions, chopped Enough grated Cheddar cheese to cover casserole…

SUNDAY MORNING POTATOES

Ingredients 1 egg, beaten 2 c. milk 1 c. grated Swiss cheese 1 to 2 tsp. salt 1/4 tsp. freshly ground pepper Dash of freshly ground nutmeg Garlic powder to taste 5 c. coarsely grated potatoes  (about 4 bakers) 2 tbsp. butter Preparations Mix beaten egg, milk, seasonings and 3/4 cup of the cheese. Mix…

FAIR LEMON PIE

Ingredients 1 c. sugar 1/4 c. cornstarch 1/4 tsp. salt 1 1/2 c. water 3 egg yolks 2 tbsp. butter 1/3 c. lemon juice 1 1/2 tsp. grated lemon rind MERINGUE: 3 egg whites 6 tbsp. sugar Preparations FOR PIE: Combine 1/2 cup sugar, cornstarch and salt in double boiler, gradually blend in water and…

COUNTY FAIR ELEPHANT EARS

Ingredients 1 1/2 c. milk 1 tsp. salt 2 packets dry yeast 2 tbsp. sugar 6 tbsp. shortening 4 c. flour Oil for frying Powdered sugar, sifted Cinnamon/sugar mix Preparation Heat but do not boil milk, sugar, salt and shortening until shortening is melted. Cool to lukewarm 110 F. Add yeast and stir until dissolved….

COUNTY PEACH PIE

Ingredients 3 c. presifted all-purpose flour 1 tsp. iodized salt 1 c. vegetable shortening 1 egg 1/4 c. cold water 1 tbsp. vinegar PEACH FILLING: 2 cans (1 lb. 13 oz. each) sliced peaches 2/3 c. sugar 1/4 c. cornstarch Dash salt 2 1/2 tbsp. butter 1 tbsp. lemon juice Preparation Make crust: Combine flour…

COUNTY FAIR ICE CREAM

Used with ice cream machine Ingredients 2 c. sugar 6 tbsp. flour 1 tsp. salt 5 c. milk 6 eggs 4 c. Half and Half 3 tbsp. vanilla extract About 20 lbs. ice 2 to 3 c. rock salt Preparation In large saucepan combine sugar, flour and salt. In medium bowl beat milk and eggs….

COUNTY FAIR PANCAKES

Ingredients 1 qt. med. sour buttermilk 2 1/2 / 3 cups of sifted flour 3 eggs 1 tsp. salt 1 tbsp. sugar 4 tbsp. melted fat 1 tsp. soda 1 tsp. baking powder Preparation Seperate and beat egg yokes, and egg white keeping them seperate. Mix the left over ingredence addin 2 1/2 cup of…