Cheesy Broiled Flounder

Cheesy Broiled FlounderĀ  by Chef Murph 2 lb flounder or white fish 2 tablespoon lemon juice 1/2 cup parmesian cheese 1/4 cup butter, softened 3 tablespoon mayonnaise 3 each green onions, chopped 1/4 teaspoon salt 1 each dash of hot sauce  Place fillets in a single layer on a greased, shallow oven-to-table type broiler pan;…

Broiled Flounder

Broiled FlounderĀ  by Chef Murph 4 double filets of flounder 2 eggs, separated 1 pinch salt, pepper, dry mustard 1 cup peanut oil 4 tablespoon pickle relish 1 tablespoon parsley, chopped 1 tablespoon lemon juice 1 dash tobasco  1) Place the egg yolks in a blender, food processor or deep bowl.  2) Blend in the…

Broiled Spicy Shark

Broiled Spicy Shark By Chef K.T. Murphy Ingredients: 1.00 lb shark fillets (3/4 thick) 1.00 teaspoon dried basil 0.33 cup lemon juice 1.00 clove garlic, minced 0.25 cup chopped parsley 2.00 tablespoon seafood sauce or chili sauce 1.00 tablespoon chopped fresh basil, or 1.00 tablespoon light soy sauce       Place fish fillets in…