Polish Roast Mutton.

Season a leg of mutton with salt, pepper and a pinch of cloves. Lay in a baking-pan with 1 sliced onion, 2 celery roots, 3 cloves of garlic and 2 carrots cut fine, 1 bay-leaf, a sprig of thyme and a few peppercorns. Pour over 1 cup of vinegar and 1 cup of hot water….

Polish Chops.

Season veal chops with salt and pepper and let fry a few minutes in hot dripping. Remove the chops and cover with a mixture of bacon, onions and parsley minced fine and well seasoned. Then let bake in the oven with 1 cup of beef broth. Baste often and serve very hot.

Global Recipe of the Day; Polish Stewed Tongue

by Chef Murph Cook a fresh beef tongue until tender; Internal Temp of 160F Using a Crock Pot or Pot on the Stove Place the Tongue in a pot of water covering the tongue with water. 1 tablespoon of : Salt, Pepper, Baking Soda, and Ground Clove. I like to add a cup of Apple…

Global Recipe of the Day. Polish Roast Mutton

Season a leg of mutton with salt, pepper, and a pinch of cloves. Lay in a baking pan with 1 sliced onion, 2 celery roots, 3 cloves of garlic, 2 carrots cut fine, 1 bay leaf, a sprig of thyme, and a few peppercorns. Pour in 1 cup of vinegar and 1 cup of hot…