Turkey and Chinese Style Vegetables

Ingredients: 1 Tbsp. unsalted butter 1 onion, sliced 2 celery ribs, sliced 2 cups turkey breast, cooked and cubed 1 (8 ounces) can water chestnuts sliced, drained 1 1/4 cup reduced sodium chicken broth 2 Tbsp. cornstarch 1/4 cup cold water 3 Tbsp. reduced sodium soy sauce 1 (14 ounces) can bean sprouts, drained Instructions:…

Chef Murph’s Free Thanksgiving Cookbook 250 Recipes

Download by clicking the link below,  I  ask that you like my social media Enjoy I will be cooking live 10AM-2PM EST on Chef Murph TV 250 Thanksgiving Recipes by Chef Murph pdf Have a great and happy holiday xoxoxox

Day After Thanksgiving Meat-Turkey loaf

  INGREDIENTS: 2 1/2 pounds ground turkey grind up or shred left over 1 1/2 cups chicken-flavor stuffing mix or left over stuffing 2 eggs 1/3 cup milk or add the gravy left overs       DIRECTIONS: Preheat oven to 350 degrees F (175 degrees C). Temp to 169F Mix together turkey, stuffing, eggs,…

Thanksgiving Dinner for 2 Honey-Poppy Seed Cornish Hens

  INGREDIENTS: 2 Rock Cornish hens 1/2 teaspoon salt 1/2 teaspoon ground black pepper 1/3 cup honey 1 tablespoon poppy seeds 1 1/2 teaspoons mustard powder 3/4 teaspoon ground ginger   DIRECTIONS: Preheat oven to 350 degrees F (175 degrees C). Spray rack of shallow roasting pan with non-stick spray. Cut each hen in half;…

Thanksgiving for 2 Cornish Game Hens

  INGREDIENTS: 1 (8 ounce) package dry bread stuffing mix 2  Cornish game Hens 3 tablespoons seasoning salt 1 (16 ounce) package frozen green beans 1 tablespoon all-purpose flour 2/3 cup chicken broth Like adding smoked bacon even rapping the hens. Sometime after putting the henss through a brine.  Like to douse them with bourbon…

Herbed Roasted Turkey

Ingredients: 1 whole 12 to 14 lb turkey 1/2 cup rosemary sprigs(fresh) 1/2 cup sage leaves(fresh) 1 apple(quartered) 1 stalk celery(halved) 1 onion(halved) 1/2 cup butter(melted). Instructions: Remove giblets and neck from turkey; reserve for other uses if desired. Rinse turkey with cold water and pat dry. Loosen skin from the turkey breast a bit…

Five Spiced Turkey

Ingredients: 6 tablespoons low-sodium soya sauce 1 tablespoon garlic powder 1 teaspoon ground ginger 2 teaspoons paprika 1 tablespoon fresh chopped basil 2 teaspoon parsley 1/4 tsp black pepper 2 teaspoons Chinese five-spice powder 1 (12-pound) turkey, water. Instructions : Combine soy sauce, garlic powder, ginger, paprika, basil, parsley, pepper and five-spice powder in small…

Turkey Breast Braised With Garlic And Rice

Ingredients: 1 Cup long-grain rice 1 Can (14-1/2 ounces) chicken broth 1/2 Cup white wine 2 Teaspoons dried parsley 1/2 Teaspoon each dried rosemary, thyme and sage 1 Bay leaf 1 bone-in Turkey Breast (5-6 pounds), Paprika 3 Cloves garlic. Instructions: Preheat oven to 350.In 5-quart Dutch oven combine rice, broth, wine, parsley, rosemary, thyme,…

Barbecued Turkey With Maple-Mustard Sauce

For turkey: 6 quarts water 2 large onions(quartered) 1 cup coarse salt 1 cup chopped fresh ginger 3/4 cup (packed) golden brown sugar 4 large bay leaves 4 whole star anise 12 whole black peppercorns(crushed). 1 13- to 14-pound turkey,niblets discarded. 4 cups hickory smoke chips(soaked in water 30 minutes, drained) Disposable 9×6 1/4×1-inch aluminum…

Roast Turkey with Herbal Rub

Ingredients: 1 13-Pound WHOLE TURKEY fresh or thawed 1 Medium onion quartered 1 lemon quartered 1/4 Cup vegetable oil 1 Teaspoon dried thyme 1 Teaspoon dried tarragon 1 Tablespoon dried rosemary 1 Teaspoon salt 1/2 Teaspoon freshly ground black pepper Instructions: Preheat oven to 325. Remove giblets and neck from turkey and reserve for broth….

Herb-Roasted Turkey with Citrus Glaze

Ingredients: 1 15-Pound WHOLE TURKEY fresh or frozen (thawed) 3 Large lemons 2 Large limes 1-1/2 Teaspoon salt, divided 1/2 Teaspoon black pepper coarsely ground 1/4 Cup dry white wine (see note) 1/4 Cup packed brown sugar Pan Gravy 1 Bunch, each fresh sage, marjoram, and thyme, divided Instructions: Preheat oven to 325. Remove giblets…

Basic Turkey Gravy

Ingredients: 1 Package Neck, heart, gizzard from TURKEY giblets 1 Medium carrot thickly sliced 1 Medium onion thickly sliced 1 Medium celery rib thickly sliced 1/2 Teaspoon salt 1 TURKEY liver 3 Tablespoons fat from poultry drippings 3 Tablespoons all-purpose flour 1/2 Teaspoon salt Instructions: In a 3-quart saucepan, over high heat, place neck, heart,…

Giblet Gravy

Ingredients: 1 Package Neck, heart, gizzard from TURKEY giblets 1 Medium carrot thickly sliced 1 Medium onion thickly sliced 1 Medium celery rib thickly sliced 1/2 Teaspoon salt 1 TURKEY liver 3 Tablespoons fat from poultry drippings 3 Tablespoons all-purpose flour 1/2 Teaspoon salt pepper to taste Instructions: In a 3-quart saucepan, over high heat,…

Guilt-Free Turkey Gravy

Ingredients: 1/4 Cup cornstarch 1/4 Cup water 4 Cups TURKEY BROTH and defatted pan juices recipe below Salt and pepper Instructions: In a large saucepan, over medium heat, bring turkey broth and pan juices to a boil. Meanwhile, blend until smooth the cornstarch and water. Whisking constantly, slowly add the cornstarch mixture and continue stirring…

Turkey Breast Braised with Garlic and Rice

Ingredients: 1 Cup long-grain rice 1 Can (14-1/2 ounces) chicken broth 1/2 Cup white wine 2 Teaspoons dried parsley 1/2 Teaspoon each dried rosemary, thyme and sage 1 Bay leaf 1 BONE-IN TURKEY BREAST (5-6 pounds) Paprika 3 Cloves garlic Instructions: Preheat oven to 350. In 5-quart Dutch oven combine rice, broth, wine, parsley, rosemary,…

Chef Murph’s The Day After Turkey Day Waffles

by Chef Murph Ingredients 2 cups of stuffing 2 cups of turkey chopped fine 1 cup of gray 2 cups cake flour 2 teaspoons baking powder 1/2 teaspoon salt 4 large eggs, separated 2 tablespoons sugar 2 tablespoons of cranberry 1/2 teaspoon vanilla extract 4 tablespoons unsalted butter, melted 1 cup milk non-stick cooking spray…