Cranberry Nut Bread II

INGREDIENTS:2 cups all-purpose flour1 cup white sugar1 1/2 teaspoons baking powder1 teaspoon salt1/2 teaspoon baking soda1/4 cup butter1 egg3/4 cup orange juice1 tablespoon grated orange zest1 1/2 cups fresh or frozen cranberries1/2 cup chopped walnuts DIRECTIONS:Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8×4 inch loaf pan. In a medium bowl,…