Oriental Stewed Prawns
Good day! Here is a wonderful prawn recipe to enjoy on this beautiful February
Clean and pick 3 dozen prawns. Heat some dripping in a large saucepan; add the prawns, 1 chopped onion, salt, pepper, and 1 teaspoonful of curry powder. Add 1 pint of stock and let simmer half an hour until tender. Serve on a border of boiled rice; garnish with fried parsley.
Hope you enjoy!
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